Food service supervisor

Gyrosa - Royal Oak; Electoral Area A; Presencial; CAD 25.000 - 30.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Gratuities

Descripción de la vacante

Gyrosa - Royal Oak is seeking a kitchen supervisor in British Columbia, Canada. The candidate should have 1 year to less than 2 years of experience and hold a secondary school graduation certificate. English is required. This on-site role does not offer remote work.

You will supervise 3-4 staff, ensure quality in food and service, train staff on sanitation, and handle customer complaints. Gratuities are listed as a financial benefit.

Formación

• Secondary education completed.
• Experience in a kitchen environment preferred.

Responsabilidades

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Establish work schedules

Conocimientos

Staff supervision

Food preparation

Sanitation and safety

Scheduling

Customer service

Educación

Secondary (high) school graduation certificate

Descripción del empleo

LANGUAGES

English

EDUCATION

• Secondary (high) school graduation certificate

EXPERIENCE

1 year to less than 2 years

ON SITE

Work must be completed at the physical location. There is no option to work remotely.

RESPONSIBILITIES

TASKS

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Establish work schedules

SUPERVISION

• 3-4 people

ADDITIONAL INFORMATION

WORK CONDITIONS AND PHYSICAL CAPABILITIES

• Fast-paced environment

BENEFITS

FINANCIAL BENEFITS

• Gratuities