Job Search and Career Advice Platform

Enable job alerts via email!

food service supervisor

Subway / DW Restaurants Moncton Inc.

Dieppe

On-site

CAD 40,000 - 55,000

Full time

Today
Be an early applicant

Generate a tailored resume in minutes

Land an interview and earn more. Learn more

Job summary

A prominent food service company in Dieppe seeks a Supervisor to manage food preparation and service operations. You will establish work schedules, supervise staff, ensure quality standards are met, and address customer concerns. The role requires a secondary school graduation certificate and 1 to 2 years of supervisory experience in a fast-paced environment. Health and financial benefits are included, along with a permanent position offering 40 hours per week.

Benefits

Dental plan
Disability benefits
Health care plan
Gratuities

Qualifications

  • 1 to 2 years of experience in a supervisory role in food service.
  • Ability to supervise and train staff in job duties and safety procedures.
  • Strong organizational skills and attention to detail.

Responsibilities

  • Establish methods to meet work schedules.
  • Requisition food and kitchen supplies.
  • Supervise and coordinate activities of staff.
  • Ensure quality control standards are met.
  • Address customer complaints and maintain records.

Skills

Client focus
Efficient interpersonal skills
Excellent oral communication
Flexibility
Team player
Initiative
Dependability

Education

Secondary (high) school graduation certificate
Job description
Education
  • Secondary (high) school graduation certificate
Experience
  • 1 year to less than 2 years
Tasks
  • Establish methods to meet work schedules
  • Requisition food and kitchen supplies
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Ensure that food and service meet quality control standards
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Establish work schedules
Supervision
  • 5-10 people
  • Food service counter attendants and food preparers
Work conditions and physical capabilities
  • Fast-paced environment
  • Work under pressure
  • Standing for extended periods
  • Physically demanding
  • Attention to detail
Personal suitability
  • Client focus
  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Team player
  • Initiative
  • Dependability
Employment terms options
  • Early morning
  • Evening
  • Shift
  • Morning
  • Night
  • Day
  • Weekend
Health benefits
  • Dental plan
  • Disability benefits
  • Health care plan
Financial benefits
  • Gratuities
  • Work Term: Permanent
  • Work Language: English
  • Hours: 40 hours per week
Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.