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A leading fast-food restaurant in Airdrie, Alberta, seeks a Restaurant Manager to oversee daily operations. Responsibilities include managing staff performance, analyzing budgets, and conducting performance reviews. Ideal candidates will have relevant managerial experience and essential safety certifications, ensuring smooth restaurant operations in a fast-paced environment.
Education
Work setting
Budgetary responsibility
Tasks
Supervision
Certificates, licences, memberships, and courses
Computer and technology knowledge
Security and safety
Transportation / travel information
Work conditions and physical capabilities
Personal suitability
Experience
Other benefits