restaurant manager

Monsoon Bistro & Bar; Edmonton; On-site; CAD 40,000 - 60,000; Full time

Job summary

A leading bistro and bar in Edmonton is seeking a manager to oversee daily operations, enforce health regulations, and ensure excellent customer service. The role requires strong negotiation skills for supplier arrangements and catering services, as well as the ability to manage a team effectively. Ideal candidates will have a secondary education and relevant experience in the hospitality industry.

Qualifications

• 1-2 years of experience in a supervisory role.
• Education: Secondary (high) school graduation certificate.
• Strong customer service and negotiation skills.

Responsibilities

• Determine services offered and implement procedures.
• Conduct performance reviews and manage staff of 5-10.
• Ensure compliance with health and safety regulations.

Skills

Customer Service

Inventory Management

Negotiation

Operational Procedures

Health and Safety Regulations

Education

Secondary (high) school graduation certificate

Job description

• Education : Secondary (high) school graduation certificate
• Experience : 1 year to less than 2 years

Tasks

• Determine type of services to be offered and implement operational procedures
• Conduct performance reviews
• Enforce provincial / territorial liquor legislation and regulations
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Negotiate arrangements with suppliers for food and other supplies
• Negotiate with clients for catering or use of facilities
• Address customers' complaints or concerns
• Provide customer service
• Plan, organize, direct, control and evaluate daily operations

Supervision

• 5-10 people

Work conditions and physical capabilities