restaurant manager

Oodle Noodle Box West; Edmonton; On-site; CAD 45,000 - 60,000; Full time

Job summary

A leading company in the food service industry is seeking a managerial candidate to oversee daily operations at their Edmonton location. The role involves conducting performance reviews, managing inventory, ensuring compliance with health regulations, and providing exceptional customer service. Candidates should have a secondary school diploma and relevant experience in a fast-paced environment.

Qualifications

• 2 years to less than 3 years of experience required.
• High school graduation certificate needed.
• Strong customer service skills essential.

Responsibilities

• Conduct performance reviews and manage staff.
• Organize and maintain inventory effectively.
• Ensure compliance with health and safety regulations.

Skills

Customer Service

Inventory Management

Negotiation

Marketing

Health and Safety Compliance

Education

Secondary (high) school graduation certificate

Tools

MS Office

Job description

• Education : Secondary (high) school graduation certificate
• Experience : 2 years to less than 3 years

Tasks

• Conduct performance reviews
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Negotiate arrangements with suppliers for food and other supplies
• Participate in marketing plans and implementation
• Address customers' complaints or concerns
• Provide customer service
• Plan, organize, direct, control and evaluate daily operations

Supervision

• Staff in various areas of responsibility

Computer and technology knowledge

• MS Office

Work conditions and physical capabilities

• Fast-paced environment
• Combination of sitting, standing, walking