Dietary Aide Part Time

Marquise; Whitecourt; On-site; CAD 21,000 - 26,000; Full time

Job summary

Marquise in Whitecourt, AB is seeking a Dietary Aide to prepare and serve meals to residents in an assisted living facility. You will work within therapeutic diet guidelines and help maintain dining spaces.

The role requires a Food Handler certificate, prior dietary aide or hospitality experience, knowledge of sanitation and safety, and the ability to multitask and work well both independently and in a team.

Qualifications

• Must have a valid Food Handler Certificate or provincial equivalent.
• Previous experience as a dietary aide or in hospitality/customer service is preferred.
• Knowledge of sanitation and safety guidelines is required.
• Able to prepare meals according to instructions and maintain quality.
• Strong time-management and multitasking abilities.
• Able to work independently and as part of a team.

Responsibilities

• Prepare and serve meals to residents or patients in an assisted living or medical facility.
• Assist in basic food preparation and adhere to therapeutic diets and portion standards.
• Set, clear, clean, and sanitize dining spaces.
• Monitor and restock service areas as needed.
• Observe HACCP guidelines for safe food handling and preparation.
• Follow WHMIS and MSDS guidelines when using chemicals and sanitizers.

Skills

Time management

Interpersonal skills

Communication skills

Teamwork

Job description

64419-Christenson Com Whi | 64419
47 Ave and 47 Street
WHITECOURT, AB T7S 1N6, CAN

Description

Salary: $16.50
Schedule: Monday to Sunday, Rotational : 3:30 -15:30 & 7:30 -14:30

How you will make an impact:
You will be responsible for preparing and serving food to residents or patients in an assisted living or medical facility.

As a Dietary Aide, you will:

• Assist in basic food preparation and serve meals in accordance with therapeutic diets and portion standards
• Setting, clearing, cleaning, and sanitizing dining spaces
• Maintain and perform cleaning duties or, as per the posted cleaning schedule for that day
• Monitor and restock service areas.
• Observe HACCP guidelines to ensure safe food handling / preparation methods
• Follow WHIMIS and MSDS guidelines using chemicals, cleaning, and sanitizing agents
• Support with special function catering as delegated

About you:

• You must have a valid Food Handler Certificate or provincial equivalent
• Have previous experience as a dietary aide or in hospitality and customer service
• You have knowledge of sanitation and safety guidelines
• Skilled in preparing meals according to instructions
• Have good time-management skills and ability to multitask
• Can work independently and as part of a team
• You have great interpersonal and communication skills
• Have the physical ability to carry out the duties of the position