Crumbl Baker

Push Operations; St. Albert; On-site; CAD 21,000 - 30,000; Full time

Job summary

Push Operations is seeking a skilled baker to prepare high-quality baked goods, manage recipes, and ensure efficient service. You will greet customers, answer questions, maintain clean workstations, and assist with deliveries and inventory.

Applicants should be dependable, detail-oriented, and capable of meeting early-morning, weekend, and holiday demands while upholding safety standards and product presentation.

Qualifications

• Excellent communication and time-management skills.
• Attention to detail in ingredient quality and presentation.
• Ability to work independently or with others to fulfill orders.

Responsibilities

• Read and interpret Crumbl recipes and specifications.
• Measure and mix ingredients using mixers, blenders, heat sources and other equipment.
• Decorate and display the finished product for customers.
• Test ingredients and finished goods to ensure quality and safety.
• Greet customers, answer questions, take orders and process payments.
• Keep records of deliveries, inventory and production levels.
• Restock and sanitize the workstation for the next shift.

Skills

Communication skills

Time management

Planning skills

Math skills

Tools

Mixers

Blenders

Ovens

Job description

We search for skilled, creative bakers who strive to provide high-quality baked goods and

services in an efficient, professional manner. The Baker understands recipes, performs quality

checks on ingredients and finished products, uses frostings, glazes, fillings, and other toppings to

enhance item presentation, and process orders from customers.

As a baker, you will greet customers, answer questions, clean workstations and equipment, make

sure the kitchen is stocked, and perform other duties as needed.

To be a successful baker, you should be efficient, friendly, focused on food quality and customer

satisfaction, be decisive, attentive, and have a strong understanding of baking techniques.

Baker Responsibilities

• Read and understand Crumbl recipes
• Measure and combine ingredients using mixers, blenders, heat sources, and other
• Decorating and displaying the finished product
• Testing ingredients and finished goods to ensure that each item meets food safety and
• quality controls
• Greeting customers, answering questions, making recommendations, accepting orders
• and payment, and providing exceptional customer service
• Keeping records relating to deliveries, inventory, and production levels
• Taking client information and ensuring that deliveries accurate and timely
• Cleaning and restocking the workstation and ensuring all equipment is sanitized and
• prepared for the next shift

Baker Requirements

• Strong communication, time and resource management, and planning skills
• Attention to detail, especially when performing quality inspections on ingredients and
• products
• Basic math and computer skills
• Willingness to work independently or with other team members to solve problems, plan
• schedules, fulfill orders, and create excellent baked goods
• Flexibility to work around customer demands, including early morning, night, weekend,
• and holiday availability
• Ability to work in a hot, hectic environment
• Stand, walk, bend, use hands, appliances, and lift heavy items for extended periods