Corporate Catering Manager

Placements24; Kimberley; Hybrid; CAD 60,000 - 90,000; Full time

Benefits offered by this job

Hybrid work arrangement

Health and wellness benefits

Professional growth and development

Job summary

Placements24 in Canada seeks an experienced Corporate Catering Manager to oversee Kimberley-based corporate catering, from client consultation and menu planning to execution and client satisfaction.

You will build strong client relationships, manage budgets, lead a team, and stay current with industry trends to deliver exceptional events in the Kimberley business community.

Qualifications

• Proven experience in catering management with a focus on corporate accounts.
• Strong knowledge of menu planning, event logistics, and client relationship management.
• Excellent sales, negotiation, and presentation skills.
• Ability to manage budgets and financial performance effectively.
• Strong leadership and team supervision skills.
• Proficiency in catering management software and MS Office.

Responsibilities

• Develop and manage comprehensive catering plans for corporate clients, including menu selection, staffing, and logistics.
• Build and maintain strong, long-lasting relationships with corporate clients.
• Conduct site visits and client consultations to assess event needs and provide tailored solutions.
• Oversee the execution of corporate events, ensuring seamless service delivery and adherence to quality standards.
• Manage budgets, cost control, and profitability for corporate catering accounts.
• Stay updated on industry trends and best practices in corporate catering.

Skills

Catering management

Menu planning

Event logistics

Client relations

Sales & negotiation

Budget management

Leadership

MS Office

Catering software

Tools

Catering software

MS Office

Job description

About the Role

Our client is seeking an experienced and client-focused Corporate Catering Manager to oversee their corporate catering services in Kimberley . This role involves managing all aspects of corporate event catering, from initial client consultation and menu planning to execution and client satisfaction. You will be responsible for building and maintaining strong relationships with corporate clients, understanding their unique needs, and delivering exceptional culinary experiences. Success requires excellent organizational skills, a sharp business acumen, and a dedication to providing outstanding service in the Kimberley business community.

Key Responsibilities

• Develop and manage comprehensive catering plans for corporate clients, including menu selection, staffing, and logistics.


• Build and maintain strong, long-lasting relationships with corporate clients.


• Conduct site visits and client consultations to assess event needs and provide tailored solutions.


• Oversee the execution of corporate events, ensuring seamless service delivery and adherence to quality standards.


• Manage budgets, cost control, and profitability for corporate catering accounts.


• Stay updated on industry trends and best practices in corporate catering.

Requirements

• Proven experience in catering management , with a focus on corporate accounts.


• Strong understanding of menu planning, event logistics, and client relationship management.


• Excellent sales, negotiation, and presentation skills.


• Ability to manage budgets and financial performance effectively.


• Strong leadership and team supervision skills.


• Proficiency in catering management software and MS Office.

Benefits

• Competitive salary and performance bonuses.


• Opportunity to manage high-profile corporate accounts in Kimberley .


• Hybrid work arrangement for work-life balance.


• Comprehensive health and wellness benefits.


• Opportunities for professional growth and development.