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Gray Collection, a renowned hospitality group including Jacopo, is seeking a Cook to support the kitchen team with preparation and execution of dishes at our Montreal-area establishment. You will work closely with chefs to maintain quality and presentation standards and contribute to a professional, collaborative kitchen environment.
The role requires previous kitchen experience, a passion for Italian cuisine, and the ability to work under pressure in a fast-paced setting.
Operating in the hospitality and restaurant industry for nearly 50 years, Gray Collection is an award-winning group of authentically local hotels and restaurants that offer travelers from around the world the experience of friendly luxury. Among our establishments are Maggie Oakes, Jacopo, Vieux-Port Steakhouse, Pincette, Bevo Bar+Pizzeria, Restaurant Gaspar, Terrasse le Perché, Terrasse William Gray, and Terrasse sur l'Auberge.
The Cook assists in the preparation and execution of dishes while maintaining Jacopo's quality and presentation standards. The role requires close collaboration with the kitchen team to ensure efficient and consistent service.
We thank you for your interest. Only individuals selected to be interviewed will be contacted.
In this document, we have made an effort to use neutral language suitable for all individuals, regardless of gender. However, certain terms, job titles, and sentence structures may require us to use the masculine form as a neutral gender. We wish to inform you of this. As we prioritize an inclusive work environment, we welcome all individuals, regardless of gender, to apply.
No additional comments regarding language requirements are included, as the job posting is published in French