Cook- Crown

Canadian Inclusion; Fort McMurray; Hybrid; CAD 25,000 - 39,000; Full time

Job summary

Civeo Crown Services Employees LP is hiring a Cook for one of our Fort McMurray area lodges. The successful candidate will assist the First Cook and/or Chef, preparing a wide variety of meats, salads, sandwiches and entrees while maintaining inventory and sanitation levels.

Duties include meal preparation, kitchen maintenance, cleaning, safety and teamwork. Rotation is 21 days on and 7 days off, with days, nights, weekend shifts and statutory holidays.

Qualifications

• 1–3+ years of food service experience.
• Food Safety certification valid in Alberta.
• Advanced Food Safety is an asset.
• Current First Aid certification is an asset.
• Excellent English communication, verbal and written.
• Ability to lift up to 50 lbs.

Responsibilities

• Preparation and production of menu items.
• Maintain inventory and sanitation standards daily.
• Meal preparation and kitchen maintenance.
• Cleaning, safety and teamwork.
• Adhere to safety policies and procedures and follow SOPs.

Skills

English communication

Teamwork

Physical stamina

Education

Alberta Food Safety Certification

Advanced Food Safety

First Aid certification

Job description

Civeo Crown Services Employees LP is looking to hire Cooks at one of our lodges in the Fort McMurray area. The successful candidate will assist the First Cook and/or Chef, prepare a wide variety of meats, salads, sandwiches and entrees, while maintaining inventory and sanitation levels. Duties will also include meal preparation, kitchen maintenance, cleaning, safety and teamwork. Reporting to the designated supervisor, the successful candidate will work 21 days on and 7 days off rotation, which may include days, nights, weekend shifts, and statutory holidays.

Key Responsibilities

• Preparation and production of menu items
• Ensure daily production levels are met
• Ensure all daily, weekly and monthly cleaning lists are completed
• Ensure food quality, food safety and service standards are met and maintained daily
• Adhere to safety policies and procedures by following company Safe Work Practices and Standard Operating Procedures
• Perform other duties as assigned

Qualifications

• 1-3+ years food service experience, preferably in a remote environment.
• Food Safety certification valid in the province of Alberta for the duration of your employment is a requirement.
• Advanced Food Safety is considered an asset.
• Current, valid First Aid certification is an asset.
• Excellent communication skills in English, both verbal and written.
• Must be able to move, lift, carry, pull, push, and place objects away weighing up to 50 lbs.

We are dedicated to employment equity and continuously strive to enhance our diversity and inclusion practices, fostering a respectful and collaborative workforce. We seek applicants with diverse skills, experiences, and competencies to make a meaningful impact on the lives of those living and working away from home.