Bakery Production Lead - Bread & Pastry (Trainee)

T&T Supermarket Inc.; Markham; On-site; CAD 22,000 - 31,000; Full time

Benefits offered by this job

Extended health/dental/vision care

Life/AD&D insurance

Paid vacation and leaves

Job summary

T&T Supermarket Inc. is seeking a Bakery Production Supervisor to support the Pastry Chef and lead Bakery Production Assistants in producing bread, cakes and pastries. You will oversee quality, inventory, scheduling and safety in the production area.

Responsibilities include training staff, managing shifts, and participating in new product development while ensuring adherence to FIFO and food safety standards.

Qualifications

• Experience in making bakery products (bread, cake or pastries).
• Knowledge of food safety and FoodSafe certification required.
• Experience supervising bakery production workflow and controlling cost/waste.
• Ability to train employees and manage shifts.

Responsibilities

• Produce required quantities of bakery products based on orders.
• Monitor quality, inventory levels and wastage.
• Supervise and schedule Bakery Production Assistants.
• Provide training and feedback to staff.
• Assist in new product development and innovations.
• Maintain FIFO and food safety within the production area.
• Handle customer inquiries as needed.
• Lead by example performing Assistant duties when required.

Skills

Bakery production experience

FoodSafe Certification

Staff supervision

Inventory control

Team collaboration

Shift flexibility

MS Office basics

Job description

T&T Supermarket Inc. is seeking a Bakery Production Supervisor to support the Pastry Chef and lead Bakery Production Assistants in producing bread, cakes and pastries. You will oversee quality, inventory, scheduling and safety in the production area.

Responsibilities include training staff, managing shifts, and participating in new product development while ensuring adherence to FIFO and food safety standards.