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Compass Group Canada in Winnipeg is seeking a Hospitality Supervisor to oversee kitchen and floor operations, manage associates, and set up shifts to deliver a five-star lounge experience. You will ensure food and beverage preparation adheres to recipes and standards, and that staff follow health, safety, and allergen protocols.
The role requires a minimum of three years in a managerial capacity, provincial hospitality certifications, and the ability to conduct training, inspections, and monthly