Luxury Dining Server – Elite Guest Experience

Four Seasons Hotel

Manama

On-site

BHD 6,000 - 12,000

Full time

14 days+
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Job summary

Four Seasons Hotel in Manama, Bahrain, is seeking a polished Restaurant Server to deliver luxury guest experiences in a fast-paced setting. This role emphasizes impeccable hospitality, guest engagement, and adherence to Four Seasons standards.

Responsibilities include welcoming guests, presenting menus, recommending items, taking precise orders, and ensuring flawless service with attention to detail. Fluency in English is important, and additional languages are a plus.

Qualifications

  • High school diploma or equivalent; hospitality qualification preferred.
  • Experience in a luxury hotel or upscale hospitality environment.
  • Excellent communication and interpersonal skills.
  • Strong customer service orientation.
  • Ability to work in a fast-paced environment with attention to detail.
  • Basic knowledge of food and beverage service standards.
  • Good command of English; additional languages are an advantage.

Responsibilities

  • Welcome guests and escort them to their tables when required.
  • Present menus and explain daily specials and promotions.
  • Provide knowledgeable recommendations on food and beverage selections.
  • Take accurate orders using the POS system.
  • Serve food and beverages to Four Seasons service standards.
  • Maintain cleanliness and organization of assigned stations.
  • Monitor tables throughout the dining experience to anticipate guest needs.
  • Process guest bills and payments accurately.
  • Handle guest complaints professionally and escalate when necessary.
  • Follow grooming and appearance guidelines and promote Four Seasons luxury service.

Skills

Communication
Interpersonal skills
Customer service
Attention to detail
F&B service knowledge
English language
Languages (multilingual)

Education

High school diploma or equivalent
Hospitality qualification preferred

Job description

Four Seasons Hotel in Manama, Bahrain, is seeking a polished Restaurant Server to deliver luxury guest experiences in a fast-paced setting. This role emphasizes impeccable hospitality, guest engagement, and adherence to Four Seasons standards.

Responsibilities include welcoming guests, presenting menus, recommending items, taking precise orders, and ensuring flawless service with attention to detail. Fluency in English is important, and additional languages are a plus.

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