F&B Supervisor Intern – Luxury Hospitality Experience

Odyssey Hotel Group

Antwerpen

On-site

EUR 7,800 - 12,000

Full time

14 days+

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Benefits offered by this job

Employee discounts
Personal development opportunities
Supportive culture

Job summary

Sapphire House Antwerp, part of Odyssey Hotel Group, offers an F&B Supervisor Intern role in a luxury hospitality setting. You will support the F&B Manager and the team to coordinate daily operations across restaurants, bar, and banqueting facilities, gaining hands-on leadership experience.

This internship emphasizes leading shifts, optimizing processes, and delivering exceptional guest experiences within a 24/7 luxury environment.

Qualifications

  • Weekend and public holiday availability due to 24/7 hotel operations.
  • Strong organizational skills with multitasking ability.
  • Excellent English; additional languages are an asset.
  • A service‑oriented mindset with focus on quality and detail.
  • Calm under pressure with proactive, solution‑driven approach.

Responsibilities

  • Supporting the daily supervision and coordination of the F&B team.
  • Assisting in the coordination of service during breakfast, lunch, dinner, and events.
  • Monitoring guest satisfaction and responding proactively to special requests.
  • Supporting the training, coaching, and development of team members.
  • Assisting with staff scheduling and workforce planning.
  • Actively contributing to a well-organized, welcoming, and efficient working environment.

Skills

Flexible work schedule
Multitasking
English proficiency
Additional languages (asset)
Service mindset
Detail-oriented
Calm under pressure
Proactive problem-solving

Job description

Sapphire House Antwerp, part of Odyssey Hotel Group, offers an F&B Supervisor Intern role in a luxury hospitality setting. You will support the F&B Manager and the team to coordinate daily operations across restaurants, bar, and banqueting facilities, gaining hands-on leadership experience.

This internship emphasizes leading shifts, optimizing processes, and delivering exceptional guest experiences within a 24/7 luxury environment.

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