Waitress / Waiter / Cook / Kitchen Hand

Gatsu Gatsu; Launceston; On-site; AUD 30,000 - 39,000; Part time

Benefits offered by this job

Friendly team environment

On-the-job training

Staff meals

Discounts

Job summary

Gatsu Gatsu in Launceston is seeking motivated receptionists and kitchen staff to join our team. This part-time role covers front-of-house duties as well as cook/kitchen hand tasks, with shifts across the week.

You will greet customers, take orders, operate the POS, and prepare basic food items while maintaining a clean, hygienic service area. RSA certification is required; previous hospitality experience and basic barista skills are preferred.

Qualifications

• RSA certificate is required.
• Previous experience in a restaurant or hospitality role.
• Basic barista skills.
• Ability to work efficiently in a fast-paced environment.
• For cook/kitchen hand, at least one year of experience in a fast-paced kitchen.

Responsibilities

• Greet and serve customers with a friendly attitude.
• Take orders and operate the POS system.
• Pack takeaway orders and maintain cleanliness in the service area.
• Food preparation and basic cooking tasks.
• Clean tables, kitchen areas, and utensils.
• Follow food safety and hygiene standards.
• Support the team with other duties as required.
• Prepare ingredients and assist cooking for kitchen hand role.
• Keep kitchens and service areas clean and safe.
• Manage dishwashing and help the kitchen run smoothly.

Skills

RSA Certificate

Hospitality experience

Barista skills

Fast-paced work

Cook experience

Job description

Gatsu Gatsu is a Japanese restaurant located in Launceston, renowned for providing authentic Japanese cuisine using high-quality ingredients and exceptional service. To further enhance our service, we are seeking motivated and experienced receptionists to join our team.

Position: All-rounder / Waitress / Waiter / Cook / Kitchen Hand

Employment Type: Part-time

Your responsibilities will include:

• Greet and serve customers with a friendly attitude
• Take orders and operate the POS system
• Pack takeaway orders and maintain cleanliness in the service area
• Food preparation and basic cooking tasks
• Clean tables, kitchen areas, and utensils
• Follow food safety and hygiene standards
• Support the team with any other duties as required

As an Cook / Kitchen Hand, your responsibilities will include:

• Preparing food ingredients for cooking purpose.
• Preparing and cooking food as per customer orders and to meet their special dietary requirements.
• Keeping kitchens, equipment and service areas clean.
• Managing dishwashing and helping the kitchen run smoothly.
• Maintain kitchen safety and hygiene standards.
• Work efficiently under pressure in a high-volume team environment.

What We're Looking For:

• RSA Certificate (Responsible Service of Alcohol) - required.
• Previous experience in a restaurant or hospitality role.
• Basic barista skills.
• Ability to work efficiently in a fast-paced environment.
• For the cook/ kitchen hand, has a minimum of one year experience as a cook/ kitchen hand in a fast-paced commercial kitchen, restaurant.

What We Offer:

• Friendly team environment
• On-the-job training
• Staff meals or discounts

Working Hours:

Monday to Sunday: 11:00 AM - 2:30 PM, 5:00 PM - 8:30PM