Team Leader - Stewarding

Hyatt Regency; Sydney; On-site; AUD 70,000 - 90,000; Full time

Benefits offered by this job

12 complimentary nights after 90 days

Discounted accommodation for staff

Reward and recognition programs

Learning and development opportunities

Complimentary dry cleaning for workatt

Discounted city parking

Opportunity to join an international集团

Job summary

Hyatt Regency Sydney is seeking a Full Time Team Leader for the Stewarding department. You will report to the Chief Steward, oversee a large operation, and mentor junior staff to maintain high hygiene standards across the hotel.

You will collaborate with Culinary and Food & Beverage teams to uphold HACCP compliance, manage costs, and enhance guest satisfaction through consistent cleanliness and safety practices.

Qualifications

• Leadership experience in a hotel environment preferred.
• Experience in a large operation is advantageous.
• Strong knowledge of HACCP standards and hygiene practices.
• Familiarity with WHS regulations and safety procedures.

Responsibilities

• Report to the Chief Steward and lead the Stewarding team.
• Provide extensive training and develop junior staff.
• Ensure hygiene standards exceed HACCP and food safety regulations.
• Collaborate with Culinary and F&B to maintain guest satisfaction and cost control.

Skills

Leadership

HACCP knowledge

WHS regulations

Team management

Job description

At Hyatt, there’s a home for every stage of your career. We nurture curiosity and will help you learn new skills that support your personal and professional development. Here, doors are meant to be opened and horizons expanded. With us, you’ll discover a career you didn’t know existed.

We have an exciting opportunity for a Full Time Team Leader to join our Stewarding team.

As Australia’s largest premium hotel, the hotel boasts 878 guestrooms, multiple dining experiences and event spaces. The hotel offers more than 3,700sq m of sleek meeting and event space in the heart of the city featuring two spacious ballrooms with views of Darling Harbour and 22 additional meeting rooms.

Benefits for working with Hyatt include:

• After 90 days of service, 12 complimentary nights of accommodation globally with Hyatt (T&Cs apply)
• Discounted accommodation for associates as well as friends and family
• Reward and recognition programs
• Learning and development opportunities
• Complimentary dry cleaning for work attire
• Discounted city parking
• The opportunity to join an international group with endless career opportunities

The Role:

Reporting to the Chief Steward, you will help ensure the efficient, safe and hygienic operation of the Stewarding department.You will motivate and develop junior stewarding team members, by providing extensive training and ensuring our cleanliness standard exceeds HACCP and food safety regulations. You will work closely with the Culinary and Food & Beverage team on making sure the hotel continually maintains and delivers all hygiene standards, adopting productive cost control measures and contribute to maximising guest satisfaction.

Our Ideal Candidate will possess:

• Previous leadership experience in a similar role– in hotel setting highly regarded
• Previous experience working in a large operation
• Excellent knowledge of HACCP standards, hygiene practices and WHS regulations
• Strong leadership and team management skills