Sous Chef — Golf Club Craft, Parking & Dining Perks

Castle Hill Country Club; Sydney; On-site; AUD 65,000 - 85,000; Full time

Benefits offered by this job

Free onsite car parking

Uniforms provided

Discounted food & beverage throughout}

Discounted food & beverage throughout

Job summary

Castle Hill Country Club in Sydney, NSW is seeking a Sous Chef to lead kitchen operations and support a passionate kitchen team. The role emphasizes café and à la carte menu preparation, a strong commitment to quality, and working collaboratively with the team.

The successful candidate will bring 2+ years in a similar setting, possess RSA certification, and demonstrate calmness under pressure while shaping CHCC's culinary craft.

Qualifications

• 2+ years experience in a relevant level establishment.
• Confident communicator and team collaborator.
• Passionate about produce and provenance.
• Hungry to learn — we’ll teach you the CHCC way.
• Calm under pressure, committed to the craft.
• Knowledge of cafe & a la carte menu preparation and presentation.
• Ability to work independently.
• Ability to balance service and prep work as required.
• Full Australian working rights.
• Have or willing to get RSA certificate.

Skills

Communication

Team collaboration

Produce provenance

Willing to learn

Calm under pressure

Cafe & a la carte prep

Independent work

Service vs prep balance

RSA certificate

Job description

Castle Hill Country Club in Sydney, NSW is seeking a Sous Chef to lead kitchen operations and support a passionate kitchen team. The role emphasizes café and à la carte menu preparation, a strong commitment to quality, and working collaboratively with the team.

The successful candidate will bring 2+ years in a similar setting, possess RSA certification, and demonstrate calmness under pressure while shaping CHCC's culinary craft.