Sommelier - Fine Dining Wine Lead & Training Expert

Inrecruit; Sydney; On-site; AUD 79,000 - 85,000; Full time

Benefits offered by this job

Staff discounts

Career growth

Great culture

Job summary

AALIA Restaurant Sydney requires an experienced Sommelier to lead wine service and stock control at our CBD venue. You will maximise wine and beverage sales while delivering impeccable guest experiences in collaboration with the Restaurant Manager and Head Sommelier.

With at least 3 years in a similar role, you will hold WSET L3 or Court Master Sommelier L2 and RSA certification, and you will train staff, curate the wine list, and ensure ESCA/service standards are met.

Qualifications

• Excellent wine knowledge, current and up to date.
• Verbal and written communication skills required.
• Organised and able to meet deadlines.
• Experience in wine training and staff development.

Responsibilities

• Provide professional wine service on the floor.
• Maximise wine and beverage sales.
• Communicate effectively with guests and team.
• Train staff through wine program onboarding.
• Manage stock, orders and par levels within budget.
• Collaborate with Manager and Head Sommelier on ESCA standards.
• Keep wine list updated with vintages and availability.

Skills

Wine knowledge

Communication

Stock control

Staff training

Education

WSET L3 or Court Master Sommelier L2

Job description

AALIA Restaurant Sydney requires an experienced Sommelier to lead wine service and stock control at our CBD venue. You will maximise wine and beverage sales while delivering impeccable guest experiences in collaboration with the Restaurant Manager and Head Sommelier.

With at least 3 years in a similar role, you will hold WSET L3 or Court Master Sommelier L2 and RSA certification, and you will train staff, curate the wine list, and ensure ESCA/service standards are met.