Restaurant Operations Manager: Service & Growth

Crew Life At Sea; Sydney; On-site; AUD 90,000 - 150,000; Full time

Job summary

Crew Life At Sea is seeking an experienced Operations Manager to oversee daily restaurant operations in Sydney, NSW. The role emphasizes service quality, cleanliness, food safety, and staff leadership to ensure exceptional guest experiences.

Ideal candidates have 3+ years in restaurant operations management, proven staffing skills, and a strong track record in budgeting, inventory control, and customer satisfaction.

Qualifications

• 3+ years of experience in restaurant operations management.
• Proven ability to lead and develop large teams.
• Strong focus on service quality, cleanliness, and food safety.

Responsibilities

• Oversee daily restaurant operations to maintain service standards.
• Lead staff recruitment, training, scheduling, and evaluations.

Skills

Operations management

Staff management

Budgeting

Customer service

Marketing

Quality assurance

Inventory control

Job description

Crew Life At Sea is seeking an experienced Operations Manager to oversee daily restaurant operations in Sydney, NSW. The role emphasizes service quality, cleanliness, food safety, and staff leadership to ensure exceptional guest experiences.

Ideal candidates have 3+ years in restaurant operations management, proven staffing skills, and a strong track record in budgeting, inventory control, and customer satisfaction.