Restaurant Manager: Lead Ops, Grow Sales & P&L

Guzman y Gomez Mexican Kitchen; Sydney; On-site; AUD 70,000 - 90,000; Full time

Benefits offered by this job

Competitive salary + bonus structure

Flexible rosters

Opportunities for advancement

Comprehensive training program

Discounted meals

Free uniforms

Employee assistance program

Job summary

A renowned Mexican restaurant chain in Sydney is seeking a Restaurant Manager to oversee daily operations and lead a passionate team. The successful candidate will be responsible for maintaining high standards, managing P&L, and driving customer satisfaction through exceptional service. Competitive salary, bonus structure, and opportunities for advancement are offered. Join us for a fulfilling career in a vibrant environment.

Qualifications

• Demonstrated leadership experience in a fast-paced, high-energy setting.
• Strong financial and commercial acumen.
• Proven track record of delivering outstanding customer service.

Responsibilities

• Oversee daily restaurant operations.
• Empower the team through coaching and training.
• Maintain the highest standards of quality.

Skills

Leadership experience

Financial acumen

Customer service

Interpersonal skills

Job description

A renowned Mexican restaurant chain in Sydney is seeking a Restaurant Manager to oversee daily operations and lead a passionate team. The successful candidate will be responsible for maintaining high standards, managing P&L, and driving customer satisfaction through exceptional service. Competitive salary, bonus structure, and opportunities for advancement are offered. Join us for a fulfilling career in a vibrant environment.