Restaurant Manager - GYG Chatswood

Guzman Y Gomez; Willoughby; On-site; AUD 90,000 - 130,000; Full time

Benefits offered by this job

Bonus structure

Flexible rosters

Leadership growth

Training program

Staff meals discount

Uniforms and merch

Managers summit

Cultural celebrations

Employee assistance

Hola Central / Franchise path

Job summary

Guzman Y Gomez is seeking a Restaurant Manager to lead daily operations at the Willoughby location. You will coach and train the team, drive sales, and manage P&L while upholding GYG's standards and culture.

You will oversee guest experiences, implement procedures, and collaborate with senior leaders across the national network. The role emphasizes leadership, financial acumen, and a passion for delivering outstanding service.

Qualifications

• Demonstrated leadership experience in a fast-paced, high-energy setting.
• Strong financial and commercial acumen for identifying sales and P&L opportunities.
• Proven track record of meeting KPIs.
• Excellent customer service and interpersonal communication skills.

Responsibilities

• Oversee daily restaurant operations.
• Coach and train team members.
• Manage P&L and ensure adherence to procedures.
• Uphold high standards of quality and guest experience.

Skills

Leadership

Financial acumen

KPI achievement

Customer service

Interpersonal skills

Job description

At Guzman y Gomez, we believe in authentic flavors and the power of food to bring people together. As the Restaurant Manager at GYG, you will lead the charge in overseeing daily operations. You will empower the team through coaching and training, whilemanaging your restaurant's P&L. Your role will see you maintaining the highest standards of quality, adhering to all procedures, while embodying the GYG spirit.

What's in it for me?

So much! Check out some of the benefits below:

• Competitivesalary + bonus structure
• Flexible rosters and employment stability - talk to us about what work life balance means to you
• Opportunities for advancing your leadership abilities – level up to Area Management and beyond
• A comprehensive training program and support to set you up for success
• Heavily discounted GYG meals
• Free and comfortable GYG uniforms and exclusive merch
• Annual Restaurant Managers summit – enjoy days of connecting, networking and sharing with leaders from across the country!
• Cultural celebrations including Day of the Dead & Cinco de Mayo to name a few
• We've got your back with Sonder - a comprehensive employee assistance program, here to support you and your family
• The chance to join our Hola Central team or become a Franchisee!

We appreciate diverse experience, but specifically we are looking for candidates that have:

• Demonstrated leadership experience in a fast-paced, high-energy setting
• Strong financial and commercial acumen, with the ability to identify sales and P&L opportunities and collaborate on actionable strategies with the team
• Previous success in meeting KPI’s
• Proven track record of delivering outstanding customer service
• Exceptional interpersonal and communication skills

We’re committed to providing a safe and secure environment for our team and guests. To support this commitment, we may conduct background checks including Police Checks and employment verification as part of our recruitment process.