Premium Venue Manager – Melbourne Hospitality Leader

The Mulberry Group

Melbourne

On-site

AUD 80,000 - 90,000

Full time

2 days ago
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Job summary

The Mulberry Group is seeking an experienced Venue Manager to oversee daily operations at one of its Melbourne venues. You will lead front-of-house teams, manage budgets, and ensure exceptional guest experiences.

In this role you will recruit and train staff, monitor service standards, and collaborate with kitchen and beverage teams to deliver a cohesive dining experience while complying with food, safety and licensing regulations. Full-time role in Melbourne.

Qualifications

  • Minimum three years of hospitality management experience.
  • Strong leadership and team management skills.
  • Experience managing budgets and labour costs.
  • Knowledge of food, wine and beverage service.
  • Familiarity with food safety and workplace safety regulations.

Responsibilities

  • Lead and manage daily venue operations to ensure exceptional service standards.
  • Recruit, train, develop and supervise front-of-house employees.
  • Manage labour budgets, rostering, inventory and operational costs.
  • Monitor financial performance and implement strategies to improve profitability.
  • Maintain high standards of customer service and guest satisfaction.
  • Ensure compliance with food safety, occupational health and safety, and liquor licensing requirements.
  • Collaborate with kitchen and beverage teams to deliver a cohesive dining experience.

Skills

Leadership
Communication
Team management
Budget management
Labour scheduling
Operational excellence
Customer service
Regulatory knowledge

Job description

The Mulberry Group is seeking an experienced Venue Manager to oversee daily operations at one of its Melbourne venues. You will lead front-of-house teams, manage budgets, and ensure exceptional guest experiences.

In this role you will recruit and train staff, monitor service standards, and collaborate with kitchen and beverage teams to deliver a cohesive dining experience while complying with food, safety and licensing regulations. Full-time role in Melbourne.

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