Lead Chef Manager - Aged Care Dining and Team Lead

RSL LifeCare

Wagga Wagga

Presencial

AUD 60 000 - 76 000

Tempo integral

Há 6 dias
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Vantagens oferecidas por esta oferta de emprego

Tax benefits
Staff discounts
Leave loading
Career opportunities

Resumo da oferta

RSL LifeCare is seeking a skilled Chef for our Residential Care site in Australia. You will lead all aspects of food operations, supervise a kitchen team, and ensure meals meet residents' dietary requirements while maintaining high safety standards.

You will work with residents and families to tailor menus and uphold HACCP compliance. Join our not-for-profit organisation and contribute to compassionate care for veterans and seniors, with opportunities for professional growth and positive

Qualificações

  • Certificate 3 or 4 in Commercial Cookery and Food Safety Certification.
  • Current knowledge of Food Handling Legislation including HACCP.
  • Australian Working Rights.
  • Experience in menu planning and catering to modified diets.
  • Ability to coordinate kitchen operations in a busy environment and lead a team.

Responsabilidades

  • Lead all aspects of food operations including safety, prep, service and cost control.
  • Supervise kitchen team with documentation, training and development.
  • Create a welcoming dining experience for residents and visitors.
  • Collaborate with residents and families on food choices and dietary needs.
  • Ensure compliance with HACCP and regulatory standards.
  • Build strong team relationships to deliver a quality dining experience.

Conhecimentos

Leadership
Communication
Food safety HACCP
Menu planning
Dietary modifications
Team supervision
Australian Working Rights

Formação académica

Certificate 3 or 4 in Commercial Cookery
Food Safety Certification

Descrição da oferta de emprego

RSL LifeCare is seeking a skilled Chef for our Residential Care site in Australia. You will lead all aspects of food operations, supervise a kitchen team, and ensure meals meet residents' dietary requirements while maintaining high safety standards.

You will work with residents and families to tailor menus and uphold HACCP compliance. Join our not-for-profit organisation and contribute to compassionate care for veterans and seniors, with opportunities for professional growth and positive

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