Functions & Events Venue Supervisor - Strathfield Golf Club

The Fresh Collective; Sydney; On-site; AUD 39,000 - 52,000; Full time

Benefits offered by this job

Staff discounts across venues

Ongoing training and development

Casual Level 5 rates

Job summary

The Fresh Collective is seeking a Casual Functions & Events Venue Supervisor for Strathfield Golf Club. You will lead and manage events across multiple spaces, supervise waitstaff and bartenders, and act as the primary client liaison to ensure memorable experiences.

Requires previous head waiter or venue supervisor experience and valid RSA certification; strong communication, attention to detail, and a passion for food and beverage. Flexible Monday–Sunday shifts with day availability Tue–Fri.

Qualifications

• 612 months previous experience as a Head Waiter or Venue Supervisor.
• Events and functions experience highly regarded.
• Strong communication, customer service and leadership skills.
• Exceptional attention to detail and a can-do attitude.
• Passion for creating memorable event experiences.
• Enthusiasm for food and beverage.
• Valid RSA certification.

Responsibilities

• Lead and manage events across multiple spaces.
• Oversee all service aspects from setup to service to pack down.
• Supervise a team of skilled waitstaff and bartenders.
• Act as the primary client liaison throughout the event.
• Collaborate closely with the culinary team to ensure seamless service.
• Maintain high standards of communication and professionalism.

Skills

Leadership

Customer service

Communication

Team supervision

Food & beverage enthusiasm

Job description

Functions & Events Venue Supervisor - Strathfield Golf Club

We are looking for a Casual Function & Event Supervisor at the Strathfield Golf Club. This opportunity is ideal for individuals who are passionate about managing great customer experiences in functions, events & bistro dining.

If you’re an experienced function waiter ready to step up your career or a Function Supervisor looking for more hours, this role offers a fantastic chance to grow and take on more responsibility in a dynamic and supportive environment.

The Role

• Casual position with flexible working hours between MondaySunday
• Must be available at least 2 days between Tuesday to Friday during the day
• Lead and manage events across multiple spaces
• Oversee all service aspects from setup to service to pack down
• Supervise a team of skilled waitstaff and bartenders
• Act as the primary client liaison throughout the event
• Collaborate closely with the culinary team to ensure seamless service
• Maintain high standards of communication and professionalism

What’s in it for you:

• A supportive leadership team that values your contribution and development
• Ongoing training and development, plus the chance to work alongside some of the best in the business
• Staff discounts across all our venues enjoy the perks of being part of the group
• Casual Level 5 rates

What we're Looking For

• 612 months previous experience as a Head Waiter orVenue Supervisor

Events and functions experience highly regarded

• Strongcommunication, customer serviceand leadership skills
• Exceptional attention to detail and a can-do attitude
• Passion for creating memorable event experiences
• Enthusiasm for food and beverage
• Valid RSA certification

You’ll also bring:

• Strong knowledge and enthusiasm for food and beverage
• Excellent communication and customer service skills

At Fresh, we’re known for delivering excellent food and service, supported by a team of dedicated professionals who are among the best in the industry.