Functions & Events Venue Supervisor - Strathfield Golf Club

The Fresh Collective

Australia

On-site

AUD 34,000 - 55,000

Part time

14 days+
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Benefits offered by this job

Staff discounts across venues
Ongoing training/opportunities
Casual Level 5 rates

Job summary

The Fresh Collective is seeking a Casual Function & Event Supervisor for Strathfield Golf Club. You’ll lead events across multiple spaces, supervise waitstaff and bartenders, and act as the primary client liaison from setup through pack down.

This role suits someone with 6–12 months experience as Head Waiter or Venue Supervisor, with strong communication and a passion for memorable guest experiences. RSA certification required; casual rates apply.

Qualifications

  • 6–12 months previous experience as Head Waiter or Venue Supervisor.
  • RSA certification required.
  • Strong communication and leadership abilities.
  • Passion for delivering memorable event experiences.
  • Enthusiasm for food and beverage.

Responsibilities

  • Lead and manage events across multiple spaces.
  • Oversee setup, service and pack down.
  • Supervise waitstaff and bartenders.
  • Act as primary client liaison throughout the event.
  • Collaborate with culinary team to ensure seamless service.

Skills

Communication
Customer service
Leadership
Attention to detail
Event planning

Job description

Functions & Events Venue Supervisor – Strathfield Golf Club

We are looking for a Casual Function & Event Supervisor at the Strathfield Golf Club. This opportunity is ideal for individuals who are passionate about managing great customer experiences in functions, events & bistro dining.

If you’re an experienced function waiter ready to step up your career or a Function Supervisor looking for more hours, this role offers a fantastic chance to grow and take on more responsibility in a dynamic and supportive environment.

The Role
  • Casual position with flexible working hours between MondayâSunday
  • Must be available at least 2 days between Tuesday to Friday during the day
  • Lead and manage events across multiple spaces
  • Oversee all service aspects from setup to service to pack down
  • Supervise a team of skilled waitstaff and bartenders
  • Act as the primary client liaison throughout the event
  • Collaborate closely with the culinary team to ensure seamless service
  • Maintain high standards of communication and professionalism
What’s in it for you:
  • A supportive leadership team that values your contribution and development
  • Ongoing training and development, plus the chance to work alongside some of the best in the business
  • Staff discounts across all our venues â enjoy the perks of being part of the group
  • Casual Level 5 rates
What we're Looking For
  • 6â12 months previous experience as a Head Waiter orVenue Supervisor
Events and functions experience highly regarded
  • Strongcommunication, customer serviceand leadership skills
  • Exceptional attention to detail and a can-do attitude
  • Passion for creating memorable event experiences
  • Enthusiasm for food and beverage
  • Valid RSA certification
You’ll also bring:
  • Strong knowledge and enthusiasm for food and beverage
  • Excellent communication and customer service skills

At Fresh, we’re known for delivering excellent food and service, supported by a team of dedicated professionals who are among the best in the industry.

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