Full-Time Chef: Fast-Paced Kitchen, Career Growth & Perks

Cabana Bar; Sydney; On-site; AUD 70,000 - 80,000; Full time

Job summary

Cabana is seeking full-time chefs for a demanding, high-volume kitchen in Sydney. From line cook to sous, you’ll join a vibrant team backed by the Tilley & Wills Hospitality Group. Expect competitive pay and opportunities across our NSW/SA venues.

You will work with a bold menu, contribute to specials, and grow within a supportive, energetic crew. Training and pathways to advance are available within Cabana’s portfolio.

Qualifications

• Trade qualification or hands-on experience in a similar high-volume venue.
• Passion for food and hospitality, and strong teamwork.
• Ability to stay calm, focused and switched-on during busy services.
• Full-time availability, including weekends and nights.

Responsibilities

• Cook to a high standard on a fast-paced, high-volume section.
• Bring energy, consistency and pride to every service.
• Work closely with Head Chef and kitchen team to maintain standards.
• Help shape specials, seasonal tweaks and prep systems.
• Keep the kitchen clean, organized and safe.

Skills

High-volume kitchen experience

Teamwork

Food safety

Weekend/night availability

Education

Trade qualification

Job description

Cabana is seeking full-time chefs for a demanding, high-volume kitchen in Sydney. From line cook to sous, you’ll join a vibrant team backed by the Tilley & Wills Hospitality Group. Expect competitive pay and opportunities across our NSW/SA venues.

You will work with a bold menu, contribute to specials, and grow within a supportive, energetic crew. Training and pathways to advance are available within Cabana’s portfolio.