Food & Beverage Guide & Bartender - Part-Time Nights

Crystalbrook Flynn; Cairns Regional; On-site; AUD 32,000 - 48,000; Part time

Benefits offered by this job

50% F&B discount across Crystalbrook's

AU$99 room rates and friends & family

Enhanced parental leave

Sustainable luxury practices

Internal mobility program

Online learning & career development

Team engagement events

Job summary

Crystalbrook Flynn in Cairns is seeking a part-time Food & Beverage Guide with strong bartending skills to join the team. You will help deliver the Flynn’s Italian experience with cocktails, drinks recommendations and attentive service.

Role is 8–16 hours per week on a permanent basis, requiring availability across seven days, including evenings and weekends. RSA is required and hospitality passion is a plus.

Qualifications

• Experience in food and beverage service, ideally in a restaurant, hotel or busy venue.
• Strong bartending skills and confidence preparing a range of cocktails.
• A genuine interest in food and drinks, with the ability to make thoughtful recommendations.
• A warm, engaging manner and the confidence to work across the bar and dining room.
• A team-first approach and an eye for the details that make service run smoothly.
• Current RSA certificate required.

Responsibilities

• Prepare cocktails and deliver attentive table service to guests.
• Welcome guests and provide recommendations to enhance their experience.
• Work across bar and dining room to ensure smooth service during shifts.

Skills

Bartending skills

F&B service

Recommendations

Seven-day roster

Wine knowledge

Barista skills

Education

RSA certificate

Certificate III in Hospitality

Job description

Crystalbrook Flynn in Cairns is seeking a part-time Food & Beverage Guide with strong bartending skills to join the team. You will help deliver the Flynn’s Italian experience with cocktails, drinks recommendations and attentive service.

Role is 8–16 hours per week on a permanent basis, requiring availability across seven days, including evenings and weekends. RSA is required and hospitality passion is a plus.