Food and Beverage Supervisor

Accor Apartments & Realty; Perth; On-site; AUD 60,000 - 80,000; Full time

Job summary

Accor Apartments & Realty in Western Australia seeks a Food & Beverage Supervisor to lead front-of-house operations, delivering outstanding dining experiences and upholding service standards. You will guide a diverse team during peak service, ensuring smooth, hospitable guest interactions and consistent quality.

You will mentor staff, assist with rosters, and adapt to varied schedules including weekends and public holidays.

Qualifications

• Demonstrated passion for hospitality and food sector.
• Experience guiding teams to deliver exceptional customer experiences.
• Willing to work weekends and public holidays as required.
• RSA or equivalent qualification required.

Responsibilities

• Lead front-of-house during busy service hours, setting pace and leading by example.
• Collaborate with team to motivate and attain exceptional results together.
• Contribute to creating schedules, nurturing team growth, and harmonising departmental efforts.
• Create a welcoming atmosphere and turn moments into memories for guests.
• Transform challenges into opportunities to enhance service quality.
• Guide team toward service excellence while expanding product knowledge.

Skills

Team leadership

Guest experience focus

Flexibility with schedules

Front-of-house leadership

Education

RSA or equivalent qualification

Job description

Purpose

As a Food & Beverage Supervisor,you are at the forefront of creating a variety of dining experiences that showcase exceptional taste and service. Your main goal is to guide a unified team, guaranteeing the flawless execution of food and beverage operations while maintaining the establishment's high standards of quality and guest satisfaction.

Primary Responsibilities

• Take the reins during busy service hours at the front of the house, setting the pace and leading by example
• Collaborate with your team to spark motivation and attain exceptional results together
• Contribute to creating schedules, nurturing team growth, and harmonising departmental efforts
• Create a welcoming and friendly atmosphere where you will turn every moment into a memory and every experience into a story
• When challenges arise, your ability to transform obstacles into opportunities shines
• Guide your team in attaining service excellence while actively seeking out information to enhance your product knowledge

Skills and Experience

• Demonstrated genuine passion and enthusiasm for the hospitably and food sector
• Prior history of guiding and empowering teams with a focus on delivering exceptional customer experiences
• Familiar and well-versed across diverse food & beverage settings and have flexibility to work across different schedules including weekends and public holidays as required
• Possession of a valid RSA or an equivalent qualification for the specific Country / State / Territory
• Passion for engaging with patrons and leading a team of diverse professionals