An application made for this job — a tailored resume and cover letter that speak straight to the posting.
Goodwin is seeking a Kitchen Manager to lead the daily operations of the facility kitchen and meal services in the ACT region. You will ensure meals meet nutritional, dietary, allergen, and texture requirements while maintaining high standards of food quality, presentation, and service delivery.
You will oversee menu planning, stock control, and food ordering, and lead, train, and develop kitchen staff to foster a high-performing team culture.
We are Goodwin, a multi-award-winning, industry-leading seniors' services and accommodation provider in the ACT and NSW. For over 70 years, our community-owned, not-for-profit organisation has provided the Canberra and regional community with vibrant and luxurious retirement living villages, reliable and innovative home care, and the very best in residential aged care facilities.
At Goodwin, you’ll be part of a respected, values-driven organisation with generous employee benefits. Increase your take-home pay with up to $15,900 tax-free salary packaging plus an additional $2,650 for meal entertainment. You can also access novated leasing, relocation assistance, discounted health insurance, gym memberships, airline lounge memberships, free flu vaccinations, professional development opportunities and more.
If you have any questions, please contact our Recruitment Team on (02) 6219 4166 or recruitment@goodwin.org.au
Goodwin encourages applications from Aboriginal and Torres Strait Islander peoples. We are committed to fostering a diverse and inclusive workplace and strongly encourage candidates from all cultural backgrounds to apply