Cook - Permanent Full-Time in Fine Dining & Waterfront

Aqua Dining Pty Ltd; Sydney; On-site; AUD 80,000 - 90,000; Full time

Benefits offered by this job

Competitive salary

Career development opportunities

Established hospitality group

Supportive team culture

Job summary

SRG Hospitality, Akti in Woolloomooloo, seeks a Cook to join a dynamic kitchen team. You will support daily service while maintaining high culinary and food safety standards in a fast-paced environment.

The role requires a culinary qualification or substantial experience, multitasking ability, reliability, and a collaborative mindset to work with a professional crew. On-site, with weekend and public holiday rosters.

Qualifications

• Culinary qualification with 1+ year experience OR 3+ years in a similar role.
• Ability to multitask in a fast-paced environment.
• Reliable, punctual, strong work ethic.
• High standards of personal presentation and hygiene.
• Positive attitude and passion for cooking.
• Strong teamwork and communication.
• Sound HACCP and food safety knowledge.
• Flexible to rotate weekends and public holidays.

Responsibilities

• Support daily service while upholding high culinary and safety standards.
• Prepare and plate dishes according to menu and portion guidelines.
• Maintain cleanliness and hygiene in line with HACCP.
• Collaborate with kitchen team to ensure smooth service.

Skills

Culinary qualification

1+ year experience

Multitasking

Reliability

Punctuality

Hygiene standards

Teamwork

HACCP knowledge

Flexible roster

Education

Culinary qualification

Job description

SRG Hospitality, Akti in Woolloomooloo, seeks a Cook to join a dynamic kitchen team. You will support daily service while maintaining high culinary and food safety standards in a fast-paced environment.

The role requires a culinary qualification or substantial experience, multitasking ability, reliability, and a collaborative mindset to work with a professional crew. On-site, with weekend and public holiday rosters.