Chef de Partie - Meeso

Accor; Sydney; Sur place; AUD 60 000 - 80 000; Plein temps

Avantages offerts par ce poste

Growth opportunities

Collaborative team

Premium ingredients

Innovative menu

Résumé du poste

Mee So, located in Sydney, seeks a Chef de Partie to own a section, deliver high-quality Japanese and Korean-inspired dishes, and collaborate with the Head Chef and Sous Chef on daily specials. You will uphold top presentation standards and mentor junior staff.

Ideal candidates bring a passion for Asian cuisine, a flair for plating, and strong teamwork. Availability for day, night, and weekend shifts is required; a Food Safety Certificate and Australian work rights are essential.

Qualifications

• Proven experience as a Chef de Partie or strong Chef ready to step up
• A genuine love of Asian cuisine, especially Japanese and Korean
• A flair for plating, flavour balance, and presentation
• Strong teamwork, communication, and time management skills
• A commitment to quality, consistency, and creativity
• Availability for a mix of day, night, and weekend shifts
• Hold a valid Food Safety Certificate
• Have full working rights in Australia (no sponsorship available)

Responsabilités

• Take ownership of your section and ensure smooth, efficient service
• Prepare and cook a range of Japanese and Korean-inspired dishes
• Work closely with the Head Chef and Sous Chef to execute menu concepts and daily specials
• Maintain high standards of presentation, consistency, and flavour
• Help train and support junior kitchen staff
• Ensure food safety, hygiene, and cleanliness standards are met
• Contribute ideas for new dishes and seasonal menu updates
• You’ll be working in a fast-paced, creative kitchen where quality and innovation come first

Connaissances

Chef de Partie

Asian cuisine

Plating & presentation

Teamwork

Time management

Description du poste

Accoris the world’s largest and fastest-growing hotel group with a network of more than 5,000 properties in over 90 countries. We are far more than a worldwide leader. Globally, we are more than 260,000 hospitality experts placing people at the heart of what we do and nurturing real passion for service and achievement beyond limits.

Mee So is a vibrant restaurant located at Ibis Styles Sydney Central, inspired by the streets of Seoul and Tokyo. It offers a unique fusion of Korean and Japanese culinary techniques, featuring a diverse menu that includes innovative flavors and a signature cocktail menu crafted by skilled mixologists. The restaurant is known for its lively atmosphere, with themed music nights and retro arcade games, making it a great spot for both dining and entertainment. Additionally, Mee So provides various dining options, including a tasting menu and special events, ensuring a memorable experience for guests.

Job Description

About the Role

Take ownership of your section and ensure smooth, efficient service

Prepare and cook a range of Japanese and Korean-inspired dishes

Work closely with the Head Chef and Sous Chef to execute menu concepts and daily specials

Maintain high standards of presentation, consistency, and flavour

Help train and support junior kitchen staff

Ensure food safety, hygiene, and cleanliness standards are met

Contribute ideas for new dishes and seasonal menu updates

You’ll be working in a fast-paced, creative kitchen where quality and innovation come first.

Qualifications

What You’ll Bring

Proven experience as a Chef de Partie or strong Chefready to step up

A genuine love of Asian cuisine, especially Japanese and Korean

A flair for plating, flavour balance, and presentation

Strong teamwork, communication, and time management skills

A commitment to quality, consistency, and creativity

Availability for a mix of day, night, and weekend shifts

Hold a valid Food Safety Certificate

Have full working rights in Australia (no sponsorship available)

Additional Information

Why You’ll Love Mee So

Join a vibrant, growing restaurant inspired by two of Asia’s most exciting food scenes

Work with premium ingredients and an innovative menu

Be part of a collaborative team where your ideas are valued

Great location in the heart of Surry Hills

Opportunities for growth and career progression

If you’re ready to bring the spirit of Seoul and Tokyo to life in our kitchen, we’d love to meet you.