Chef de Partie — Fast-Paced Western & Sushi Kitchen Lead

Crown Resorts Limited; Sydney; On-site; AUD 55,000 - 75,000; Full time

Benefits offered by this job

Complimentary meals

Uniforms provided

Staff discounts

Travel & wellbeing discounts

Job summary

Crown Resorts Limited in Sydney is seeking experienced Chef de Partie to join our Epicurean team. You will lead your section during prep and service in a fast-paced, high-volume setting.

Join Crown Sydney's premium dining destination, maintain top culinary standards, and ensure food safety and guest satisfaction while working a rotating roster including evenings, weekends, and public holidays.

Qualifications

• Previous experience as a Chef de Partie.
• Experience in Western hot and cold kitchen operations.
• Experience in sushi preparation and wok sections.

Responsibilities

• Lead your designated kitchen section during preparation and service.
• Prepare and present high-quality dishes with consistency.
• Maintain HACCP and food safety standards.

Skills

Chef de Partie

Western kitchen

Sushi preparation

Wok sections

Teamwork

Job description

Crown Resorts Limited in Sydney is seeking experienced Chef de Partie to join our Epicurean team. You will lead your section during prep and service in a fast-paced, high-volume setting.

Join Crown Sydney's premium dining destination, maintain top culinary standards, and ensure food safety and guest satisfaction while working a rotating roster including evenings, weekends, and public holidays.