Chef

Compass Group Pty Limited; Borambola; Hybrid; AUD 68,000 - 92,000; Full time

Benefits offered by this job

Parking onsite

Retail discounts

Career progression

Training programs

Job summary

Compass Group Pty Limited is seeking a qualified Full-Time Chef in Borambola, NSW to cater for large school groups, corporate events, and daily onsite meals in a fast-paced, high-volume environment. Onsite parking is provided.

The role requires Cert III in Commercial Cookery, HACCP and allergen controls, and a focus on fresh, café-style food. You will work with a small kitchen team to deliver quality meals and maintain safety standards.

Qualifications

• Cert III in Commercial Cookery (essential).
• Food Safety Supervisor certification (highly regarded).
• Proven experience in bulk or high-volume cooking environments.
• Strong understanding of allergen management and dietary needs, particularly with children.
• Demonstrated ability to collaborate with a small kitchen team.
• Passionate about fresh, café-style food with quality and presentation.
• Knowledge of food safety standards, OH&S practices and kitchen compliance.
• Must be able to obtain or hold Working with Children Check and National Police Check.

Responsibilities

• Oversee and assist in preparation, bulk cooking and presentation of meals to a high standard across group settings.
• Cater for large school groups, corporate functions and daily onsite meals.
• Ensure meals meet dietary requirements and allergen controls, especially for children.
• Maintain high standards of hygiene, food safety and HACCP compliance.
• Monitor food costs through portion control, waste minimisation and stock management.
• Support development of healthy menu options and nutritional awareness.

Skills

Bulk cooking

High-volume cooking

Allergen management

Food safety

Team collaboration

Café-style cooking

Education

Certificate III in Commercial Cookery

Job description

Chef - Full-Time

$80,000.00 + Super

• Location: Borambola NSW
• Shift: Monday to Friday from 6am to 2:30pm or 11am to 7:30pm - some weekends
• Parking on-site available

At Eurest we’ve always understood the power of food – to refuel and refresh, to engage, activate and motivate. We’re using that power to help workers across Australia live healthier, happier, and more productive lives, with a new approach to workplace catering. From what we cook to the way we communicate, the menus and moods, it’s all designed to have a positive impact on people.

We’re seeking a qualified Full-Time Chef in Borambola, NSW to cater for large school groups, corporate events, and daily onsite meals in a fast-paced, high-volume environment. Onsite parking provided.

THE POSITION:

• Oversee and assist in the preparation, bulk cooking, and presentation of meals to a consistently high standard across a variety of group settings
• Cater for large school groups, corporate functions, and general day-to-day guests
• Ensure meals meet dietary requirements and allergen controls, especially when catering for children
• Maintain high standards of hygiene, food safety, and presentation in line with HACCP and internal guidelines
• Monitor food costs through effective portion control, waste minimisation, and stock management
• Support the ongoing development of healthy menu options and nutritional awareness

THE PERSON:

• Cert III in Commercial Cookery (essential)
• Food Safety Supervisor certification (highly regarded)
• Proven experience in bulk or high-volume cooking environments
• Strong understanding of allergen management and dietary needs, particularly in settings involving children
• Demonstrated ability to collaborate with a small team of kitchen staff
• Passionate about fresh, café-style food with an eye for quality and presentation
• Sound knowledge of food safety standards, OH&S practices, and kitchen compliance requirements
• Must be able to obtain or hold a current Working with Children Check and National Police Check

THE BENEFITS:

• Parking onsite available
• Access to over 100 retail discounts
• Opportunities for career progression, internal transfers, and training programs
• Supportive team culture with a strong focus on safety and development

We are committed to providing a recruitment process that is fair, equitable and accessible for all. If you require adjustments or alternative methods of communication in the recruitment process, please reach out to us on either 1300TALENT or [e-mail].