Casual Commis Chef - Fast-Paced Kitchen, Career Growth

Stamford Hotels & Resorts; Sydney; On-site; AUD 32,000 - 44,000; Part time

Benefits offered by this job

Complimentary duty meals

Complimentary uniform cleaning

Job summary

Stamford Plaza Sydney Airport is seeking a motivated and enthusiastic Casual Commis Chef to join our Kitchen Team. You will work alongside our experienced chefs to assist with food preparation, cooking and service across multiple outlets, including La Boca Restaurant & Bar, banquets and Room Service.

Ideal candidates hold a recognised Commercial Cookery qualification, have at least two years in a similar kitchen role, and possess solid knowledge of food safety, hygiene and HACCP.

Qualifications

• Recognised qualification in Commercial Cookery or equivalent.
• Minimum two years' experience in a similar kitchen role.
• Good knowledge of food safety, hygiene and HACCP principles.
• Ability to work effectively in a fast-paced kitchen environment.

Responsibilities

• Prepare mise en place and organise workstations for daily service.
• Prepare, cook and present dishes according to standard recipes.
• Assist with food preparation across various kitchen outlets.
• Ensure food quality, presentation and consistency.
• Follow stock rotation procedures and minimise food wastage.
• Maintain high standards of food safety, hygiene and cleanliness.
• Support the kitchen team to ensure smooth and efficient service.

Skills

Communication skills

Teamwork

Education

Commercial Cookery qualification

Job description

Stamford Plaza Sydney Airport is seeking a motivated and enthusiastic Casual Commis Chef to join our Kitchen Team. You will work alongside our experienced chefs to assist with food preparation, cooking and service across multiple outlets, including La Boca Restaurant & Bar, banquets and Room Service.

Ideal candidates hold a recognised Commercial Cookery qualification, have at least two years in a similar kitchen role, and possess solid knowledge of food safety, hygiene and HACCP.