Bar Manager

Toki; North Sydney Council; Presencial; AUD 72 000 - 88 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

Staff meals

Complimentary coffees

Staff discounts

Visa sponsorship may be offered

Resumo da oferta

TOKI Bistro & Bar is seeking an experienced Bar Manager to lead the bar operation and develop the beverage program while managing the bar team in North Sydney. The role involves implementing procedures and ensuring compliance with NSW liquor laws.

Applicants should have at least three years in a senior bartender or bar management role, strong cocktails, wine and spirits knowledge, stock control experience, and the ability to train and lead a team. NSW RSA card and full-time work rights required.

Qualificações

• Three years' experience in a senior bartender or bar management role.
• Sound knowledge of cocktails, wine and spirits.
• Experience in stock control, ordering and cost management.
• Demonstrated ability to train and lead a team.
• Strong organisational skills and attention to detail.
• Current NSW RSA competency card.
• Availability to work evenings and weekends.
• Valid Australian work rights or sponsorship eligibility.

Responsabilidades

• Lead, train and roster the bar team
• Manage the cocktail, wine and spirits offering
• Oversee stock control, ordering and beverage cost management
• Develop and maintain operating procedures, checklists and workflows
• Ensure compliance with responsible service of alcohol requirements and the venue's liquor licence conditions

Conhecimentos

Bar management

Cocktail knowledge

Stock control

Team leadership

Compliance

NSW RSA card

Evenings & weekends

Work rights sponsorship

Descrição da oferta de emprego

The Company is seeking an experienced Bar Manager to lead and develop the bar operation, including the bar team, beverage program, systems and procedures.

Key responsibilities

Lead, train and roster the bar team

Manage the cocktail, wine and spirits offering

Oversee stock control, ordering and beverage cost management

Develop and maintain operating procedures, checklists and workflows

Ensure compliance with responsible service of alcohol requirements and the venue's liquor licence conditions

About you

At least three years' experience in a senior bartender or bar management role

Sound knowledge of cocktails, wine and spirits

Experience in stock control, ordering and cost management

Demonstrated ability to train and lead a team

Strong organisational skills and attention to detail

Current NSW RSA competency card

Availability to work evenings and weekends

Valid Australian work rights or, for the full-time position, eligibility for employer sponsorship

About us

TOKI Bistro & Bar is a French-Asian restaurant located opposite Victoria Cross Station, North Sydney. It received an AGFG Chef Hat Award in 2026. TOKI North Sydney Pty Ltd is a growing hospitality business with a strong commitment to quality and service.

Annual salary of $80,000 plus superannuation, for 38 ordinary hours per week plus reasonable additional hours in accordance with the National Employment Standards

Eligibility to take part in the venue's tip distribution

Staff meals and complimentary coffees

Staff discounts across the group's venues

Visa sponsorship may be offered for the full-time position at the Company's discretion, subject to the candidate's eligibility and Department of Home Affairs approval