Bartender

Azabu Group; Sydney; On-site; AUD 34,000 - 48,000; Full time

Job summary

Azabu Hospitality Group in Sydney's vibrant CBD is seeking an experienced Bartender to craft cocktails, serve high‑quality beverages, and deliver a refined guest experience across our premium venues.

You will contribute to a dynamic team, maintain an immaculate bar, manage stock efficiently, assist in developing new drinks for events, handle payments, verify IDs, and uphold RSA and safety standards in a fast‑paced environment.

Qualifications

• Proven experience as a Bartender or similar role in a high-end bar or restaurant.
• Extensive knowledge of mixology and a creative approach to cocktail creation.
• Strong leadership and communication skills, with the ability to motivate and develop a team.
• Excellent customer service skills and a passion for delivering exceptional guest experiences.
• Solid understanding of bar operations, including inventory management and cost control.
• Ability to work in a fast-paced, dynamic environment.
• Certification in Responsible Service of Alcohol (RSA) is required.

Responsibilities

• Prepare and serve beverages, including cocktails, spirits, and non-alcoholic drinks.
• Provide excellent customer service and create a welcoming atmosphere.
• Maintain a clean and organized bar area.
• Ensure the bar is well-stocked with supplies and ingredients.
• Follow all safety and sanitation guidelines.
• Assist in developing new drink recipes and specials.
• Handle cash and process payments accurately.
• Check identification to verify legal drinking age.
• Monitor and manage bar inventory.
• Collaborate with the team to support special events and promotions.
• Perform ad hoc duties as required from time to time.

Skills

Mixology expertise

Customer service

Leadership

Communication

Education

RSA certification

Tools

POS systems

Bar inventory software

Job description

Join the Award-Winning Team at Azabu Hospitality Group

Azabu Hospitality Group is an award-winning collective inspired by Japanese craftsmanship, creativity, and the art of hospitality. With a growing portfolio of premier dining destinations across the Sydney CBD, North Sydney, and Chatswood, we are looking for dedicated professionals to join our expanding team.

Whether you are an experienced leader or a hospitality enthusiast looking to grow, this is a unique opportunity to build a versatile career. You will gain exposure across our entire portfolio, from specialised Japanese cuisine to our flagship premium precinct and upcoming new concepts.

About the role:

The Bartender at Azabu Group's new Sydney CBD precinct will be responsible for crafting and serving a diverse range of high-quality beverages, including cocktails, spirits, and non-alcoholic drinks. This role involves providing exceptional customer service, maintaining a clean and well-stocked bar, and ensuring a welcoming and enjoyable atmosphere for guests. The Bartender will also assist in developing new drink recipes and promoting special events. This position is key to enhancing the overall guest experience and contributing to the vibrant atmosphere of our venues.

Duties and Responsibilities:

Prepare and serve beverages, including cocktails, spirits, and non-alcoholic drinks.

Provide excellent customer service and create a welcoming atmosphere.

Maintain a clean and organized bar area.

Ensure the bar is well-stocked with supplies and ingredients.

Follow all safety and sanitation guidelines.

Assist in developing new drink recipes and specials.

Handle cash and process payments accurately.

Check identification to verify legal drinking age.

Monitor and manage bar inventory.

Collaborate with the team to support special events and promotions.

Perform ad hoc duties as required from time to time.

Qualifications:

Proven experience as a Bartender or similar role in a high-end bar or restaurant.

Extensive knowledge of mixology and a creative approach to cocktail creation.

Strong leadership and communication skills, with the ability to motivate and develop a team.

Excellent customer service skills and a passion for delivering exceptional guest experiences.

Solid understanding of bar operations, including inventory management and cost control.

Ability to work in a fast-paced, dynamic environment.

Certification in Responsible Service of Alcohol (RSA) is required.

Join Our Team:

If you are passionate about delivering a refined experience, have a keen eye for detail, and thrive in a dynamic and creative environment, we invite you to join our team.