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Yo-Chi - Embrace the Chi Pty Ltd in Brisbane is seeking an experienced Area Manager to lead 3–5 venues across the region. You will partner with Venue Leaders to elevate performance, coach leaders, and drive growth as Yo-Chi expands.
This role blends hands-on operations with strategic leadership, focusing on people development, customer experience, and financial performance. You’ll lead from within, set high standards, and help open new venues while building a vibrant, values-led culture.
Yo-Chi was created to bring together seriously good frozen yogurt and even better energy in spaces where everyone feels welcome, happy, and inspired. We’re a proud family owned Australian business that has been growing year on year, with even bigger goals ahead.
With a strong and expanding footprint, we’re driven to make a genuine difference through the impact we have and the positive energy we bring.
That’s how we Share the Chi!
We’re looking for an experienced and passionate Area Manager to lead 3–5 venues across the Brisbane region as Yo-Chi continues its exciting growth journey. This is a unique opportunity to join the brand during a major growth phase and play a key role in shaping the future of Yo-Chi in QLD.
As Area Manager, you’ll work closely with Venue Leaders to elevate performance, strengthen capability, and build a culture of accountability, care, and excellence. This is a role where you’ll lead through influence, coaching, developing, and inspiring leaders to consistently deliver at a high level while contributing to the continued growth of the brand.
Yo-Chi was born from an idea to bring together delicious frozen yogurt with an infinite flow of good energy, in a space where people of all ages feel equally welcome.
The intention was to inspire creativity, encouraging customers to handcraft their own bespoke piece of unimaginable deliciousness.
Yo-Chi kick started Melbourne’s self-serve frozen yogurt scene with the opening of its first venue in Balaclava in September 2012.
Today, we’re preparing to open venues all over the country.
We’re proud to be a family owned Australian business, and chi remains at the heart of everything we do.
Yo-Chi was born from an idea to bring together delicious frozen yogurt with an infinite flow of good energy, in a space where people of all ages feel equally welcome.
The intention was to inspire creativity, encouraging customers to handcraft their own bespoke piece of unimaginable deliciousness.
Yo-Chi kick started Melbourne’s self-serve frozen yogurt scene with the opening of its first venue in Balaclava in September 2012.
Today, we’re preparing to open venues all over the country.
We’re proud to be a family owned Australian business, and chi remains at the heart of everything we do.