Apprentice Chef — Hands-On, Large-Scale Event Cooking

Gold Coast Convention and Exhibition Centre

Gold Coast City

Sur place

AUD 26 000 - 38 000

Plein temps

Il y a 4 jours
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Avantages offerts par ce poste

Free undercover parking in Broadbeach
Discounted onsite team member café
Paid parental leave
Discounted food and beverage andacoomm
Access to health and wellbeingPrograms
Ongoing learning and development
Reward and Recognition Program

Résumé du poste

Gold Coast Convention and Exhibition Centre in Broadbeach, QLD, invites you to start a three-year culinary apprenticeship in early 2027. No prior experience needed, just a passion for food and a hunger to learn from top chefs while you gain hands-on experience across award-winning event catering.

You will work across large-scale banquets, galas, conferences, and bespoke dining, with access to masterclasses, industry field trips, and competitions to accelerate your professional development.

Qualifications

  • Passion for culinary arts and long-term career in hospitality.
  • Studying Hospitality or Kitchen Operations (advantageous).
  • Good communication and teamwork.
  • Hard-working and eager to learn.
  • Creativity with flavours and ingredients.
  • Willingness to make a chef career a lifestyle.

Responsabilités

  • Gain hands-on experience across award-winning event catering, large banquets and gala dinners.
  • Develop skills in hot and cold production and large-scale kitchen operations.
  • Learn from experienced chefs and participate in masterclasses, field trips and culinary competitions.
  • Support the team to deliver high-quality food across diverse cuisines.

Connaissances

Culinary passion
Team player
Hard-working
Creative flair
Willingness to learn

Formation

Hospitality or Kitchen Operations studies (advantaged)

Description du poste

Gold Coast Convention and Exhibition Centre in Broadbeach, QLD, invites you to start a three-year culinary apprenticeship in early 2027. No prior experience needed, just a passion for food and a hunger to learn from top chefs while you gain hands-on experience across award-winning event catering.

You will work across large-scale banquets, galas, conferences, and bespoke dining, with access to masterclasses, industry field trips, and competitions to accelerate your professional development.

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