Head Chef Japanese Cuisine (m / w / d) Airline Catering

Publituris Hotelaria

Wien

Hybrid

EUR 56,000 - 67,000

Full time

3 days ago
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Benefits offered by this job

Free on-site meals
Refer a Friend bonus
Gym discounts
Corporate benefits
Career development

Job summary

DO & CO in Vienna is seeking an experienced Head Chef for Japanese cuisine to lead the airline catering kitchen, ensuring authentic dishes meet the highest standards. You will guide the kitchen team to deliver exceptional meals that reflect our premium service for discerning passengers.

In this role, you will manage a fast-paced operation, uphold strict health and safety regulations, and contribute to a luxury in-flight dining experience.

Qualifications

  • Experience in Japanese cuisine.
  • Ability to work in a fast-paced, high-volume kitchen.
  • Attention to detail and high-quality service.
  • Proficiency in German and/or English.
  • Flexibility to work various shifts, including weekends and holidays.

Responsibilities

  • Prepare and cook authentic Japanese cuisine to the highest standard
  • Lead the kitchen team in the preparation of the dishes
  • Maintain a clean and organized kitchen environment
  • Adhere to all health and safety regulations
  • Manage inventory and order supplies as needed

Skills

Japanese cuisine
Kitchen leadership
Health & safety
German/English

Job description

Head Chef Japanese Cuisine (m / w / d) Airline Catering
About the job

Job Description DO & CO is seeking an experienced and passionate Head Chef for Japanese Cuisine to join our dynamic team in Vienna. In this role, you will be responsible for preparing authentic Japanese cuisine for our exclusive airline catering service. You will lead the kitchen team in the preparation and presentation of high-quality dishes, ensuring that every meal meets our standards.

  • Prepare and cook authentic Japanese cuisine to the highest standard
  • Lead the kitchen team in the preparation of the dishes
  • Maintain a clean and organized kitchen environment
  • Adhere to all health and safety regulations
  • Manage inventory and order supplies as needed
Company Description

Our production department prides itself on offering premium luxury in-flight catering that is both elegant and high quality. Our team is dedicated to creating a unique experience that appeals to even the most discerning passengers. We emphasize exceptional quality, first-class service and an exquisite selection of menu options that are guaranteed to impress.

Qualifications
  • You must have previous experience in Japanese cuisine
  • Ability to work in a fast-paced, high volume kitchen environment
  • Attention to detail and a commitment to high-quality service
  • Proficiency in German and/or English
  • Flexibility to work various shifts, including some weekends and holidays
Additional Information

We believe that our employees are the driving force behind our success and strive to create a positive and supportive work environment. As a member of our team, you will have access to a variety of benefits, including:

  • An starting monthly salary of €5.500 gross (14 times)
  • €1,000 through the \"Refer a Friend\" program
  • Free on-site meals
  • Discounts at gyms and major retailers
  • Corporate Benefits
  • A company where you can have a real impact – we are not afraid of new ideas!
  • Genuine career development opportunities, both nationally and internationally
  • The opportunity to work with and represent one of the most innovative players in the global luxury gourmet entertainment market
  • DO & CO is an equal opportunity employer. All applicants will be considered for employment without regard to race, color, religion, gender, sexual orientation, gender identity, national origin, veteran status, or disability.
  • Language required: German. English is a plus
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