Head Chef: Chinese Cuisine Lead for Global Events

DO & CO

Wien

On-site

EUR 46,000 - 55,000

Full time

2 days ago

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Benefits offered by this job

Career development opportunities

International travel for events

Competitive salary and benefits

Job summary

DO & CO group in Vienna seeks a Head Chef specializing in Chinese cuisine with extensive Indian cooking experience for their production kitchen serving high-end airline clients. You will lead and mentor a team of chefs, manage Indian ingredients, and ensure top-quality dishes while upholding strict food safety standards.

You will oversee inventory, menu development, and training, with opportunities to travel internationally for major events.

Qualifications

5+ years of experience in high-end operations cooking Indian cuisine.
In-depth knowledge of Chinese ingredients, techniques and flavours.
Experience in managing a kitchen team.
Ability to create and develop menus blending Chinese and Indian cuisine.

Responsibilities

Lead and manage a team of kitchen staff to ensure dishes meet highest quality and consistency.
Oversee stock and ordering of authentic Indian ingredients and supplies.
Continuously review and improve processes for efficiency and quality.
Ensure timely delivery of food while upholding quality standards.
Train and mentor chefs and kitchen staff in Indian and Chinese cuisines.
Maintain a clean and organized kitchen environment.
Maintain highest standards of food safety and sanitation.
Travel to international events (Formula 1, UEFA Champions League Final, etc.).