Waiter/Waitress (All Day Dining)

AccorHotel; Ras Al Khaimah; Presencial; AED 33.000 - 67.000; Jornada completa

Descripción de la vacante

Accor is seeking a dynamic Waiter Waitress for our All Day Dining Restaurant in Ras Al Khaimah. You will deliver warm, efficient service, take orders, and ensure guests have an exceptional dining experience in a fast-paced environment.

This role requires a guest-focused mindset, at least 1 year in All-Day Dining, strong F&B knowledge, and excellent teamwork. You will maintain hygiene standards, assist with opening/closing duties, and help colleagues during peak service periods.

Formación

• Guest-focused and courteous service at all times.
• Minimum 1 year experience in All-Day Dining operations.
• Strong knowledge of F&B products and menu items.
• Excellent interpersonal and problem-solving abilities.
• Ability to work well under pressure in a fast-paced setting.
• Able to work collaboratively as part of a team.

Responsabilidades

• Welcome and assist guests in a professional, friendly, courteous manner.
• Take guest orders accurately and communicate to kitchen and bar teams.
• Serve food and beverages promptly according to service standards.
• Ensure tables are set, cleaned and maintained during service.
• Handle guest inquiries and complaints, escalating as needed.
• Maintain knowledge of menu items, promotions, allergens, and outlet operations.
• Process guest bills and payments accurately.
• Support colleagues during peak periods to ensure smooth restaurant operations.
• Follow hygiene, food safety and health & safety standards.
• Assist with opening and closing duties and ready the restaurant for service.

Conocimientos

Guest focus

All-Day Dining experience

F&B knowledge

Interpersonal skills

Work under pressure

Team player

Descripción del empleo

Job Description

We are looking for a dynamic energetic and service-oriented Waiter Waitress to join our busy All Day Dining Restaurant. The ideal candidate will be passionate about hospitality thrive in a fast-paced environment and deliver exceptional dining experiences while maintaining the highest standards of service.

What you will be doing

• Welcome and assist guests in a professional friendly and courteous manner
• Take guest orders accurately and communicate them effectively to the kitchen and bar teams
• Serve food and beverages promptly according to established service standards
• Ensure tables are properly set cleaned and maintained throughout service periods
• Handle guest inquiries special requests and complaints efficiently escalating concerns when necessary
• Maintain thorough knowledge of menu items promotions allergens and outlet operations
• Process guest bills and payments accurately
• Support colleagues during peak meal periods to ensure smooth restaurant operations
• Follow all hygiene food safety and health amp safety standards
• Assist with opening and closing duties and ensure the restaurant is ready for service at all times

Qualifications

• Ability to focus attention on guest needs, remaining calm and courteous at all times
• Should have min. 1 year experience in All-Day Dining operations
• Should have a strong F&B Product Knowledge
• Strong interpersonal and problem-solving abilities
• Ability to work well under pressure in a fast-paced environment
• Ability to work cohesively and collaboratively as part of a team