Pastry Cook II: Elevate Dessert Craft

The Ritz-Carlton Hotel Company, L.L.C.; Dubai; On-site; AED 67,000 - 100,000; Full time

Job summary

The Ritz-Carlton Hotel Company, L.L.C. in Dubai seeks a non-management, full-time kitchen team member to prepare and cook food according to recipes, quality and presentation standards, and prep checklists.

You will prepare ingredients, maintain sanitation, monitor temperatures, and ensure safety procedures while supporting colleagues to deliver exceptional guest experiences at Al Mamsha Street, Jumeirah Beach Residence.

Qualifications

• Education: High school diploma or G.E.D. equivalent.
• Related Work Experience: Less than 1-year related work experience.
• Supervisory Experience: No supervisory experience.
• License or Certification: None

Responsibilities

• Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists.
• Prepare ingredients for cooking, including portioning, chopping, and storing food before use.
• Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods.
• Follow and ensure compliance with food safety handling policies and procedures, including personal hygiene procedures.
• Check and ensure correct temperatures of kitchen appliances and food, and report issues to management.
• Wash and disinfect kitchen area; set-up and break-down work station; and follow and ensure compliance with sanitation and cleaning procedures.
• Monitor the quality of food prepared and portions served throughout shift.
• Follow all company policies and procedures, including safety and security; report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.
• Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance.

Education

High school diploma or G.E.D. equivalent

Job description

The Ritz-Carlton Hotel Company, L.L.C. in Dubai seeks a non-management, full-time kitchen team member to prepare and cook food according to recipes, quality and presentation standards, and prep checklists.

You will prepare ingredients, maintain sanitation, monitor temperatures, and ensure safety procedures while supporting colleagues to deliver exceptional guest experiences at Al Mamsha Street, Jumeirah Beach Residence.