Hostess / Administrative Assistant

Andaz Dubai The Palm

Dubai

On-site

AED 66,960 - 100,440

Full time

14 days+

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Job summary

Andaz Dubai The Palm invites an attentive Hostess & Administrative Assistant to join our guest-service team. You will welcome guests, manage reservations, seat guests, and support daily restaurant administration while upholding Hyatt International brand standards.

Responsibilities include maintaining records, preparing reports, and providing operational support to ensure efficient service and an exceptional guest experience in a luxury setting.

Qualifications

  • Ideally with a relevant degree or diploma in Hospitality or Tourism Management.
  • Minimum 1 year of work experience in hotel operations or as a Hostess in a luxury hotel or specialty restaurant.
  • Good knowledge of restaurant reservation systems and guest relations.
  • Good customer service, communication, and interpersonal skills are essential.

Responsibilities

  • Manage reservations and greet/seat guests.
  • Provide operational support and assist with restaurant administration.
  • Maintain records and prepare reports.
  • Support daily activities to ensure efficient service and guest satisfaction.

Skills

Guest relations
Customer service
Interpersonal communication

Education

Diploma in Hospitality or Tourism Management

Tools

Reservation systems

Job description

You will be responsible for providing a warm and welcoming guest experience while supporting the restaurant's daily administrative operations in line with Hyatt International's brand standards. The Hostess & Administrative Assistant will manage reservations, greet and seat guests, assist with restaurant administration, maintain records, prepare reports, and provide operational support to ensure efficient service and an exceptional guest experience.

Qualifications:
  • Ideally with a relevant degree or diploma in Hospitality or Tourism Management.
  • Minimum 1 year of work experience in hotel operations or as a Hostess in a luxury hotel or specialty restaurant.
  • Good knowledge of restaurant reservation systems and guest relations.
  • Good customer service, communication, and interpersonal skills are essential.
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