Food and Beverage Associate

Miral Experiences; Abu Dhabi; Presencial; AED 45.000 - 73.000; Jornada completa

Descripción de la vacante

Miral Experiences in Abu Dhabi seeks a Food & Beverage Associate to deliver exceptional guest service. You will assist with menu selections, upsell offerings, and ensure clean, safe dining areas while handling transactions with care.

The role requires a High School Diploma and 1 year of F&B experience, with Arabic language skills preferred. Previous waiter experience in a 4-star hotel is a plus, and a strong team attitude is valued.

Formación

• High School Diploma required; hospitality experience preferred.
• Minimum 1 year of Food & Beverage experience; 2+ years preferred.
• Bilingual, with Arabic preferred.

Responsabilidades

• Welcome and engage guests with a friendly, professional manner.
• Assist guests with menu selections and information on offerings.
• Upsell food, beverages, side dishes, and promotions.
• Take and relay orders; serve according to standards.
• Keep outlet clean, organized, and presentable at all times.
• Handle guest queries and complaints professionally and recover when needed.
• Operate the POS system and process transactions accurately.
• Support opening and closing procedures; replenish supplies as required.
• Maintain knowledge of menu and promotions to support recommendations.
• Follow food safety and hygiene procedures and participate in trainings.
• Work as part of a proactive, team-oriented unit.

Conocimientos

Guest-focused

Energetic

Attentive

Team player

Upselling

Communication

Attention to detail

Willingness to learn

Educación

High School Diploma

Herramientas

POS system

Cash handling

Descripción del empleo

As a Food & Beverage Associate, you will play an important role in delivering an enjoyable dining experience for our guests. You will provide friendly and attentive service, assist guests with menu selections, serve food and beverages, handle transactions, and ensure the outlet remains clean, safe, and welcoming.

Key Responsibilities

• Welcome and engage with guests in a friendly and professional manner.
• Assist guests with menu selections and provide information about food and beverage options.
• Recommend and upsell food, beverages, side dishes, and promotional offerings.
• Take and relay orders accurately and serve food and beverages according to service standards.
• Ensure tables, service areas, equipment, and the overall outlet are clean, organized, and presentable.
• Handle guest queries and complaints professionally and support appropriate guest recovery.
• Operate the POS system and handle cash transactions accurately.
• Support restaurant opening and closing procedures.
• Replenish stock, condiments, and other supplies as required.
• Maintain good knowledge of available food, beverage, and other guest offerings to support recommendations and upselling.
• Follow food safety, HACCP, health and safety, hygiene, and company procedures at all times.
• Participate in required training, including applicable food safety training.
• Support other operational duties within the outlet as required.
• Demonstrate a positive, proactive, and team-oriented attitude while delivering excellent guest service.
• High School Diploma.
• Minimum 1 year of Food & Beverage experience.
• Good communication and interpersonal skills.
• Basic cash-handling and POS experience.
• Knowledge of food and beverage products.
• Ability to upsell and make appropriate recommendations to guests.
• Strong attention to detail.
• Positive and proactive attitude.
• Ability to work effectively as part of a team.
• Willingness to learn, follow instructions, and continuously develop.
• Previous experience as a Waiter/Waitress in a 4-star hotel.
• 2 or more years of Food & Beverage experience.
• Banquet service experience or training.
• Bilingual, with Arabic preferred.

What We’re Looking For

We’re looking for someone who is guest-focused, energetic, attentive, and passionate about delivering great service. If you enjoy working in a fast-paced environment, interacting with guests, and being part of a collaborative team, we’d love to hear from you.