Culinary Steward: Keep Kitchens Sparkling & Safe

Radisson Collection

Dubai

On-site

AED 12,000 - 15,000

Full time

8 days ago

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Job summary

Radisson Damac Hills Dubai is seeking a Kitchen Steward to join our hospitality team. This role focuses on maintaining cleanliness and hygiene across all kitchen areas, facilitating smooth operations, and supporting cooks with cleaning and basic tasks.

The ideal candidate will have basic kitchen hygiene knowledge, the ability to work quickly in a busy environment, and strong teamwork. The position requires flexibility for shifts and weekends, with compensation up to AED 1,200 monthly.

Qualifications

  • Previous experience in a hotel or restaurant kitchen stewarding team is an advantage.
  • Basic knowledge of kitchen hygiene and sanitation practices.
  • Ability to work in a fast-paced environment.

Responsibilities

  • Ensure cleanliness and hygiene of all kitchen areas, equipment, utensils, and workstations.
  • Wash, clean, and sanitize kitchen utensils, crockery, cutlery, pots, pans, and other equipment.
  • Maintain cleanliness of kitchen floors, walls, storage areas, and dishwashing sections.
  • Ensure proper handling, segregation, and disposal of kitchen waste.
  • Assist with maintaining garbage disposal areas in accordance with hotel hygiene standards.
  • Support kitchen colleagues with cleaning and basic operational requirements.
  • Ensure all cleaning chemicals are handled, stored, and used safely.
  • Follow food safety, health, and safety regulations at all times.
  • Maintain cleanliness and organization of kitchen storage areas.
  • Ensure cleaning equipment and supplies are properly maintained and replenished.
  • Assist with deep-cleaning activities and scheduled kitchen cleaning.
  • Report any maintenance issues, damages, or equipment malfunctions to the supervisor.
  • Follow hotel policies, procedures, and departmental standards.
  • Perform any other duties assigned by the Kitchen Stewarding Supervisor or Executive Chef.

Skills

Kitchen hygiene knowledge
Teamwork & communication
Ability to work in fast-paced env

Job description

Radisson Damac Hills Dubai is seeking a Kitchen Steward to join our hospitality team. This role focuses on maintaining cleanliness and hygiene across all kitchen areas, facilitating smooth operations, and supporting cooks with cleaning and basic tasks.

The ideal candidate will have basic kitchen hygiene knowledge, the ability to work quickly in a busy environment, and strong teamwork. The position requires flexibility for shifts and weekends, with compensation up to AED 1,200 monthly.

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