Commis Chef - Commissary

Grand Hyatt; Dubai; Presencial; AED 39.000 - 61.000; Jornada completa

Descripción de la vacante

Grand Hyatt Dubai is seeking a Commis Chef for the Commissary to deliver consistent, high-quality culinary output and support across outlets in line with Hyatt International standards.

Role focuses on preparing food to a high standard while maintaining courteous, professional, and efficient service to guests and colleagues in a fast-paced hotel environment.

Formación

• 1 year experience as Commis Chef or 2 years as Apprentice in a hotel/restaurant.
• Basic Culinary skills.
• Good hygiene knowledge.

Responsabilidades

• Provide excellent and consistent service to customers.
• Prepare a high-quality food product and ensure courteous, professional, efficient service aligned with Hyatt standards.

Conocimientos

Culinary basics

Hygiene knowledge

Descripción del empleo

Job Description:

Organization- Grand Hyatt Dubai

Summary

You will be responsible to provide an excellent and consistent level of service to your customers.

The Commis Chef - Commissary is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the othr outlets operating concept and Hyatt International standards.

Qualifications

1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge.