Commis Chef - Arabic Cuisine

Grand Hyatt; Dubai; On-site; AED 33,000 - 61,000; Full time

Job summary

Grand Hyatt Dubai is seeking a Commis Chef to provide an excellent and consistent level of service while preparing high-quality dishes. You will support the outlet's operating concept and Hyatt International standards, ensuring courteous and efficient service in a fast-paced kitchen.

The ideal candidate has basic culinary skills and good hygiene knowledge, with 1 year of Commis Chef experience or 2 years as an Apprentice in a hotel or restaurant.

Qualifications

• 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards
• Basic Culinary skills
• Good hygiene knowledge

Responsibilities

• Prepare a consistent, high-quality food product and ensure courteous, professional, efficient and flexible service
• Provide an excellent and consistent level of service to customers
• Support the outlet's operating concept and Hyatt International standards

Skills

Culinary skills

Hygiene knowledge

Job description

Job Description:

Organization- Grand Hyatt Dubai

You will be responsible to provide an excellent and consistent level of service to your customers.

The Commis Chef is responsible to prepare a consistent, high-quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International standards.

Qualifications

1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge.