Commis Chef - Arabic Cuisine

Grand Hyatt Dubai; Dubai; On-site; AED 20,000 - 31,000; Full time

Job summary

Grand Hyatt Dubai is seeking a Commis Chef to maintain consistent quality and service in our busy kitchen. You will prepare a high-quality food product and support the outlet’s operating concept and Hyatt International standards with courteous, professional service.

Qualifications include 1 year as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards and basic culinary skills, plus good hygiene knowledge. This role offers growth within a premier luxury brand in Dubai.

Qualifications

• 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards.

Responsibilities

• Prepare a consistent, high-quality food product.
• Provide courteous, professional, efficient and flexible service that supports Hyatt standards.

Skills

Culinary skills

Hygiene knowledge

Commis Chef experience

Education

Apprentice program in hospitality

Job description

You will be responsible to provide an excellent and consistent level of service to your customers.

The Commis Chef is responsible to prepare a consistent, high-quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards.

Qualifications:

• 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge.