Chef de Partie: Lead the Line & Elevate Guest Experience

Waldorf Astoria Kuwait; Dubai; On-site; AED 112,000 - 156,000; Full time

Job summary

Hilton Dubai is seeking a Chef de Partie to join its exceptional culinary team. You will oversee dish preparation, maintain standard recipes, and contribute to memorable guest experiences.

This role emphasizes cooking quality, team leadership, cleanliness, food safety, and cost awareness as part of a dynamic hotel kitchen.

Join an award-winning workplace culture that values integrity, teamwork, and hospitality and helps you grow a long, rewarding career with Hilton.

Responsibilities

• Prepare great tasting dishes according to standard recipes
• Supervise line cooks to ensure smooth operations
• Maintain kitchen cleanliness and prevent cross-contamination
• Monitor ingredient quality and proper storage/rotation
• Assist with cost management and improve gross margins
• Uphold health, safety, sanitation, and alcohol awareness regulations

Skills

Guest service excellence

Team supervision

Food preparation

Quality control

Cost awareness

Job description

Hilton Dubai is seeking a Chef de Partie to join its exceptional culinary team. You will oversee dish preparation, maintain standard recipes, and contribute to memorable guest experiences.

This role emphasizes cooking quality, team leadership, cleanliness, food safety, and cost awareness as part of a dynamic hotel kitchen.

Join an award-winning workplace culture that values integrity, teamwork, and hospitality and helps you grow a long, rewarding career with Hilton.