Pastry Chef de Partie: Elevate Desserts

Hilton; Abu Dhabi; On-site; AED 89,000 - 134,000; Full time

Job summary

Hilton in Abu Dhabi is seeking a Chef de Partie to join its Hotels team, delivering high-quality dishes and memorable guest experiences. You will supervise line cooks in the absence of senior chefs while maintaining hygienic kitchen standards.

The role emphasizes hospitality, integrity, leadership, teamwork, and ownership, aligning with Hilton's core values and commitment to exceptional guest stays.

Qualifications

• Experience in preparing high-quality dishes according to standard recipes.
• Ability to supervise kitchen staff in absence of senior chefs.
• Commitment to health, safety, sanitation, and alcohol regulations.

Responsibilities

• Prepare great tasting dishes according to standard recipes.
• Supervise line cooks and support chefs.
• Maintain kitchen cleanliness and prevent cross-contamination.
• Monitor ingredient quality and stock rotation.
• Contribute to controlling food costs and departmental targets.
• Uphold regulatory standards for safety and wellbeing.

Skills

Hospitality

Integrity

Leadership

Teamwork

Ownership

Job description

Hilton in Abu Dhabi is seeking a Chef de Partie to join its Hotels team, delivering high-quality dishes and memorable guest experiences. You will supervise line cooks in the absence of senior chefs while maintaining hygienic kitchen standards.

The role emphasizes hospitality, integrity, leadership, teamwork, and ownership, aligning with Hilton's core values and commitment to exceptional guest stays.